Hiroshichan BBQ skewer course

Hiroshichan BBQ skewer course

3000 yen(税込)

  • 8
  • 2名~

The main course is a BBQ skewer made with large Sangen pork and seasonal vegetables!

コースメニュー

☆Today's appetizer

☆ Organic vegetable Caesar salad

☆ Warm edamame at an izakaya

☆ Main store specialty fried burdock

☆Fried local chicken

☆Hakata specialty! Bite-sized gyoza dumplings

☆ Sangen pork and seasonal vegetable BBQ skewers

☆ Grilled rice balls for the final dish

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 20:00 the day before your visit

2025/07/10 更新